“There is a port-a-cactus just up the trail” — Paul Stone
Bandera kicked my butt, no doubt. I’m thinking it’s slightly due to all the fantastic peppermint ice cream I’ve been eating this past month, yet it’s almost all due to the killer hills and rough terrain.
I left my house to pick up Debbie for a night in San Antonio. We ended up in SA, TX at about 8pm, had dinner (Mi Tierra), and went to our hotel to sleep. We got up at 4:30 and and left SA for Bandera about 5am. It was dark outside so I didn’t know what the terrain was around me after we were west of SA. I’m glad I didn’t know.
I picked up my packet, used the restroom, and found my way to where the 50K and 25K were starting. Bandera does a good job of having each of the three races start at different points. the 25K had the joy of starting the race with the Lucky hill and ending it with Lucky. The 50K also started with a killer hill but at least it wasn’t Lucky. Meanwhile, the 100K started a little different direction and joined up with the 50K shortly after the start of the race. The race started promptly at 7:30 with a light fog and the sun rising.
The first section of the 50K was probably the most difficult. The initial hill is something unlike any hill I have had the pleasure of running. I walked most of the uphill and tried to run the downhills. Even that was dangerous as it was steep with lots of big and small loose rocks. Even hiking this would give you a major workout.
I ran for awhile with a guy who told me that he had ran quite a few Bandera races and let me know I was in for a day of fun. About a half mile before Nachos, I saw him again as he was hobbling to the aid station with a broken foot. He didn’t want any assistance from runners though. I also ran with and talked to [--updated with name -- John Sharp] who trained out there. He let me know that once I made it to Nachos, I was in the clear. That was about 10 miles into the run, so I had some good news as I passed over those very difficult sections.
Bandera was very well marked. I had thought about carrying a map because I wasn’t sure how it would be. There was a lot of crossing over different trails and changing up the direction. However, the marking was great. They only marked the intersections instead of the entire trail. I think this worked well as you knew once you were going the right way nothing would change.
After Nachos, I was out there with just a few groups of people for much of the race. I did a lot more walking than normal because I wasn’t properly trained for the race. It didn’t help that it was a little over 70 degrees without any clouds. I didn’t get enough sodium, so I was bloated and dehydrated pretty soon into the race. I wasn’t ever able to shake that.
After the Chupas aid station it was onto an area that was more open pasture. I got some delicious Clif Bloks from a guy named Phillip who was out there for fun and to run with his friend through the Nachos section of the race. I also ran with a couple other people for a little while.
Once I made it to the Crossroads aid station, a guy from the Hill Country Trail Runners let me know that I wasn’t taking enough enduralytes with the current temperature. I was taking one an hour and he said I needed at least two, so I grabbed a couple and took them with a bottle of Heed and headed out. This section that went out around the two sisters and came back in was one of the worst for me. I wanted to be done and I was tired of climbing these hills. My calves were completely thrashed, so I had a difficult time climbing.
Once I made it back to the Crossroads a volunteer who had finished the 25K let me know what I was in for with the Lucky section. He said about 2.2 miles was covered and flat with good trail and then 2 miles of lucky was left where it would be brutal. Taking that advice, I ran the 2.2 miles almost the entire way. Then when I got to lucky, I climbed it as quick as I could and descended it slowly so as to not hurt myself.
Once I made it to the Last Chance aid station, I got some gatorade and water and ran the last .5 mile to finish in about 7 hours and 27 minutes.
All and all, this was the most difficult race I have run. I look forward to running the course again as it was a lot of fun. I loved the nature surrounding me even if the hills were pretty rough. Next year I will come more prepared!
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